|Values are calculated
per 100 g of product
|Soluble sugars||2.6 g|
|Vitamin C||11 mg|
We cultivate black round, black long and violet round aubergines. Our main production is the black round one, while the other two types are less important.
Agronomic technique mainly involves greenhouse cultivation, resulting in a shinier and fresher product when it is picked.
Compared with the open field product, the calyx and stalk are greener and brighter.